Salt has been a part of American life just like baseball and apple pie. I remember my Mom buying Morton salt. That neat blue paper wrapped container with the drawing of the cute little girl standing in the rain with her umbrella while pouring salt on the ground. Neat. We were all told that we needed iodized salt to avoid … [Read more...]
Healthy Foods Gone Bad – Part 3
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In this 3 part series we will discuss some "healthy" foods that turn "bad" when processed. Stay tuned to find out what they are, and how you can enjoy them in their natural "healthy" state...they way God intended. Every Thing That is White is Not Milk In this, part 3 of the Healthy Foods Gone Bad series, we will take a … [Read more...]
Raw Milk Truths Revealed
Ever wanted to know the real facts about Raw Milk or just dig deeper into Raw Milk. Well here is the video that will help give you the information you want. This video is packed with truths, such as why the pasteurization of milk was started and why homogenization can be so harmful to your health. Consider this video a … [Read more...]
King Corn
Corn really is King of the American food chain! You will be amazed at how corn is stuffed into most of the products at fast food restaurants. KING CORN takes you on the humorous adventure that two college friends (Ian Cheney and Curt Ellis) embark on when they decide to grow an acre of corn. With the help of some farmers … [Read more...]
Raw Milk – 8 Reasons It Is “The Perfect Food”
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So, what makes raw milk so perfect? First let us establish what "Raw Milk" is, milk that has not been processed in anyway, no heating, no filtering, no separation of any kind. This "Raw Milk" is from grass (pesticide free) fed cows that have been spared the issues of recombinant bovine growth hormone (rBGH). Getting the … [Read more...]
