Let me share with you 4 mostly unknown benefits of traditional fermented / lacto fermented foods. Some people already understand that fermented foods can help with digestive problems. In fact today more doctors are telling us that we can't completely eliminate digestive problems unless we improve the number of beneficial … [Read more...]
If You Are Eating Fermented Foods For Only This Reason, Stop! **Updated**
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People jump on the bandwagon of eating fermented foods after they hear about how probiotic rich the foods can be. We are told today by many in the health field how probiotics can improve our health and keep colds, the flu, and even sickness at bay. Wow, that is exciting right! But has it become a video game methodology; … [Read more...]
Lacto-fermentation: Ten Biggest Questions Answered **UPDATED**
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Lacto-fermentation is growing in popularity as more and more people discover the health benefits of this ancient food preservation method. But I have to tell ya, the taste of these foods are a benefit as well. At Cooking God's Way we wanted to share the top questions from our local and online classes on … [Read more...]
Do You Want A Healthy Change? Start the Easy Way!
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Wow!!! Can you believe another year is finished? Are you where you want to be in your healthy lifestyle? Well if you want to make changes this is a great time to start. With the start of a new year many make New Year's resolutions. Do you want to make this year YOUR year of change? Or make a change for your family? Ok, … [Read more...]
Canola Oil: Healthy Oil or Pesticide? *UPDATED*
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God never made a Canola plant, so where does Canola Oil really come from? Canola comes from the Rapeseed plant, a member of the mustard family, it was genetically engineered and developed in Canada. It should really be named "Rapeseed Oil". But who would buy that? Doesn't sound very appealing. So it was given the name … [Read more...]
