Chocolate Ganache is so easy to prepare, yet it makes cakes/cupcakes taste so decadent. Not to mention it is so versatile. Use it as a glaze to pour over a cake or a whipped frosting to pipe or spread on top of a cake.....either way it is delicious! 4 ounces unsweetened baking chocolate (100% cacao) 1/2 cup heavy … [Read more...]
Mini Peanut or Almond “Nut” Butter Cups
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Peanut Butter Cups are were my favorite candy, and I thought that I could never eat them again.....until now! These nut butter cups are easy to make and are a fabulous treat. Made with raw honey and great-for-you coconut oil, you can feel good about eating this candy :) I make these peanut butter cups in small batches so I … [Read more...]
Cafe Mocha – 3 Ways
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Teeccino is a wonderful herbal coffee, it doesn't contain coffee...therefore it has absolutely NO caffeine, but tastes just like coffee (read more about it here). Did you know that even decaf coffee has at least 7 to 10 mg of caffeine per 6 ounce cup, and decaf coffee brewed at coffee bars can contain twice as much caffeine … [Read more...]
Honey-Roasted Cashews
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Did you know cashews are a good source of monounsaturated fat and protein? They are high in numerous vitamins and minerals and when consumed can help us avoid many health issues. In fact two handfuls of cashews have the same therapeutic value as a dose of Prozac, which you can read more about in our article: Cashews, … [Read more...]
Orange-Glazed Cranberry Pecan Bread
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These mini-loaves of orange-glazed cranberry bread make terrific gifts during the holidays. They look so pretty and shiny from the glaze on top and they taste so wonderful that the lucky recipient won't even realize how healthy they are ;) This recipe should make 4 to 5 mini-loaves, depending on the size of your pans and … [Read more...]
