Custards are delightful desserts and this baked pumpkin custard fits into that same category...smooth, rich, and creamy. Most assume that making custard is difficult...it does take some time and careful watching, but it's so worth the effort! I like to serve these custards with a creme-brulee style sugar topping (see … [Read more...]
How to Roast a Pumpkin & Make “Pumpkin Puree”
Roasting pumpkin at home, to make homemade pumpkin puree, is much easier than it sounds or looks. The results are well worth any time spent. Not only does the final product taste better than "canned" store-bought pumpkin, but it is also just better for you (no BPA from cans, and you are not processing it under high heat and … [Read more...]
Eggnog Latte
What better drink to have in hand while sitting around the fireplace and singing Christmas Carols during this holiday season. This eggnog latte is delicious, easy to make, and sure to keep you warm on those cold winter nights (or days). If you can handle regular coffee, feel free to use it in this recipe…but drink it in … [Read more...]
“Easy” Eggnog Ice Cream
This ice cream is easy to make, using homemade eggnog and minimal other ingredients. It's a delicious holiday treat sprinkled with nutmeg on top. For an extra "creamy" ice cream, you'll want to use more cream when making the eggnog...though it's not necessary, as it's yummy as is. 4 1/2 cups homemade eggnog, … [Read more...]