Enjoy this spicy potato salad at your next BBQ...it is sure to be a big hit. Now wait a minute, don't let the word "spicy" scare you off. This really is a great tasting potato salad, and you can adjust the spicy-ness by the kind (heat level) of salsa you use. Simply use a mild salsa for a milder version, or kick up the heat … [Read more...]
Frozen Watermelon Margarita “Mocktail”
This watermelon margarita "mocktail" tastes similar to the real thing, but is non-alcoholic...so even the kids can enjoy it (and definitely will :) ). It is very a refreshing drink and perfect for those hot summer days. For a more authentic margarita style drink, rub lime on edge of glass and dip in sea salt (you may want … [Read more...]
Chocolate Cupcakes
By 7 Comments
These chocolate cupcakes are simple and easy to make. They are soaked overnight in order to neutralize phytic acid, which makes them more digestible and nutritious. Read more about phytic acid in whole wheat. If you'd like these cupcakes to have a richer, more chocolaty flavor just add a little pure chocolate extract to … [Read more...]
Vanilla Cupcakes
By 15 Comments
These vanilla cupcakes are simple and easy to make. They are soaked overnight in order to neutralize phytic acid, which makes them more digestible and nutritious. Read more about phytic acid in whole wheat. Frost them with either Dark Chocolate Ganache OR Whipped Cream-Cheese Frosting, they taste great both ways … [Read more...]
Whipped Cream-Cheese Frosting
This whipped cream cheese frosting is a wonderful light and fluffy frosting, perfect for chocolate, carrot, or spice cakes. I like to top it with finely shredded unsweetened coconut for a special touch. Another great use for this "frosting" is as a delicious dip for fresh fruit. 3/4 cup heavy cream (raw is best, or … [Read more...]
