There’s nothing that compares to homemade broth or stock. It’s full of nutrients and minerals that are easily assimilated by the body. And not to mentions it’s just delicious – on it’s own or as the base for any homemade soup, stew, or sauce. Broth is very easy to make at home with a little time and a few ingredients. … [Read more...]
Korean-Style Chicken
This Korean-style chicken was inspired by the recent trip we took to our local Korean grocery store (read about it here). We served it with Kimchi and steamed rice... it turned out to be a fun and really tasty meal. I can't wait to make it again! 1 1/2 pounds boneless, skinless Chicken Thighs 1/2 cup garbanzo bean … [Read more...]
Pumpkin-Apple & Chicken Soup “Baked” in a Pumpkin
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This pumpkin soup is all about flavor and presentation. I got the inspiration from watching my favorite cooking shows, "Good Eats" on the Food Network. It's a beautiful dish that is baked right "inside" the pumpkin itself. This soup is perfect for the holiday season, and is great for parties and family … [Read more...]
“Yakisoba” Japanese Stir-Fry Noodle Dish
This simple Japanese inspired noodle/stir-fry dish is a favorite around our house. The kids love to slurp up the noodles coated with the tasty sauce....they are always asking for seconds. The only bad thing is when it's gone :( 1/2 of a 12-ounce pkg. Buckwheat Soba Noodles (for a total of 6 ounces) 1 Tablespoon … [Read more...]
Pasta Salad with Kale & Olives
This pasta dish is inspired by both Greek and Italian flavors. It can be made with the chicken sausage (can be found at Target and other specialty stores) or simply some cooked chicken breast meat that you have seasoned with fennel seed, basil oregano, etc.. Garnish each serving with crumbled Feta cheese or grated Parmesan … [Read more...]
