Sourdough enhances baked goods for even better nutrition. So it makes sense to use this lost art of baking to make a lovely, tasty loaf of spiced banana bread. Chia seeds add a little crunch and a healthy boost of omega 3s. This bread is so moist, with the sweet taste of bananas and a hint of cinnamon and nutmeg. … [Read more...]
Search Results for: ice cream
Cranberry-Vanilla Syrup
This cranberry-vanilla syrup is great over pancakes, ice cream, etc. I love it with pumpkin pancakes at Thanksgiving & Christmas time....it's soooooo delicious! This recipe is easily doubled if needed. 1/2 cup pure maple syrup (organic), Grade B is best 1/4 cup fresh or frozen cranberries, chopped into … [Read more...]
Fresh Blueberry Sauce *
This blueberry sauce is great for topping many things, such as cheesecakes, ice cream, frozen yogurt, and much more. The possibilities are endless.....and it being sugar-free is just another added bonus! 1 Tablespoon arrow root powder 1 Tablespoon lemon juice 1/4 cup water 2 cups fresh blueberries. washed and … [Read more...]
Homemade Hot Fudge Sauce
This "hot" fudge sauce is a delicious treat that has many uses. It can be used straight from the refrigerator as a creamy, thick fudge spread; or warmed gently on the stove for a delectable sauce that you can drizzle over cakes, ice cream and more! 6 Tablespoons butter 6 Tablespoons virgin coconut oil 4 to 6 … [Read more...]