Fermenting vegetables during the spring and late summer is all the rage, but what about the other 6 months of the year. Cool weather vegetable fermenting works just as well as fermenting in the summer if you know the tips and tricks. Keep in mind that your fermented foods do continue to lacto-ferment even in the fridge. … [Read more...]
20 Reasons You Can’t Live Without Fermented Foods!
You maybe new or very familiar with lacto-fermented vegetables or as some call them fermented vegetables but, have you ever looked at all the great reasons for eating fermented foods? I bet you will find out something you did not know by the time your are finished reading this collection. Lets start with an understanding … [Read more...]
7 Uses For Fermented Vegetables
You may have been reading about fermented vegetables and how great they can be for your body. One thing to remember is they need to be a part of your diet every day, but let me tell you it can get old just eating some sauerkraut everyday. So I wanted to share some ways we get these great foods into our daily menu. First, … [Read more...]