If you've never had oxtails, then you really should try them some time. Oxtails come from a steer's tail, which is a well exercised muscle that is marbled with fat. The tail is broken up into segments, which are vertebrae so in-turn they are rich in marrow as well. This soup is a delicious and easy way to use … [Read more...]
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Oxtail & Barley Soup
Filed Under: Beef & Lamb, Main Course, Soups & Stews Tagged With: Barley, Beef & Lamb, Broth, Comfort, Hearty, Homemade, Oxtail, Peasant, Soup, Stew, Stock, Tail, Vegetables
