This pumpkin soup is all about flavor and presentation. I got the inspiration from watching my favorite cooking shows, "Good Eats" on the Food Network. It's a beautiful dish that is baked right "inside" the pumpkin itself. This soup is perfect for the holiday season, and is great for parties and family … [Read more...]
No-Bake Chocolate-Peanut Butter Coconut Macaroons
These no-bake macaroons are a special treat anytime...but especially so during the holidays. And the best part is that they are so easy to make. Get the kids involved...they will have a lot of fun scooping out the cookies! (just let the mixture cool a little so no one gets burned) 1/4 cup virgin coconut oil 1/4 … [Read more...]
Cocoa-Coconut Macaroons *
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These macaroons are lightly sweetened little gems of chocolate and coconut goodness. They are so deliciously moist inside... you won't be able to eat just one. (But that's OK...they're good for you.) So have a few... I won't tell anyone :) If you are not on a sugar-free diet, you can use 2 Tablespoons of raw honey to … [Read more...]
Easy Blender “Overnight” Pancakes or Waffles
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Here's an easy way to make delicious, whole grain pancakes or waffles.....use your blender! It's so easy and you can pour the finished batter straight from the blender container to your heated griddle or waffle-iron. The batter soaks overnight in buttermilk or kefir, at room temperature, to neutralize Phytic Acid/Enzyme … [Read more...]
Coconut Flour Chocolate Chip “Mini” Pound Cakes
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These little pound cakes are a great grain-free treat, perfect for Easter celebration or anytime. They are made with naturally sweet coconut flour, filled with shredded coconut, and kissed with chocolate chips. My kids especially love these little loaves.... their words exactly, "They're yummy!" :) 1/4 cup (1/2 stick) … [Read more...]
