We hear about how healthy fermented foods are, but how do we get these foods into our daily meal plan? I hear people tell me all the time, "I just can't eat sauerkraut another day in a row"! Guess what I agree, eating the same foods everyday and week-in and week-out can wear out any healthy eating plan. People like variety … [Read more...]
Cheesy “Leftover Pasta” Frittata
This frittata is easy to prepare -- making it a perfect meal to throw together on a last minute notice. Great for surprise guests or just when you need a fast, delicious, nutritious meal for breakfast, brunch-lunch, or even dinner! Feel free to use your favorite vegetables, cheese(s), and herbs/spices in this dish as … [Read more...]